This Little Goat Everything Crunch, New York, Savory & Garlicky 2.65 Oz

By Chef Stephanie Izard. Went to New York. I've traveled but it wasn't until I crossed the Hudson that I found what can only be described as 'Nom nom nom'. I bit into all. The best of bagels. The selection of street carts. The deli lights. All that to help you find crunchy town. Which is place I made up, but you're welcome to visit any time you'd like.