Touchdown Chili

Ready in
20 minutes


  • 1 lb. lean ground beef
  • 1 cup onion, chopped
  • 1 pkg. McCormick® Chili Seasoning Mix, Original
  • 1 can BUSHS® Mild Pinto Chili Beans, undrained
  • 1 can Hunt’s® Diced Tomatoes
  • 1 can (15.5 oz.) Hunt’s® Tomato Sauce


Prep Time
5 minutes
Cook Time
15 minutes
Ready in
20 minutes
  1. Cook ground beef and onion in large skillet on medium-high heat 5 minutes, stirring occasionally. Drain fat.
  2. Stir in Seasoning Mix and remaining ingredients. Bring to boil. Reduce heat to low; cover and simmer 10 minutes, stirring occasionally.
  3. Serve with shredded cheese, sour cream and chopped onion, if desired.