Sweet Onion-Cheese Bread

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Dish type
Appetizer
Serves
12
Ready in
30 minutes

Ingredients

  • 1/2 cup butter
  • 2 medium sweet onions (such as Vidalia), thinly sliced
  • 1 garlic clove, minced
  • 1 tsp. lemon pepper
  • 1 (1-lb.) loaf French bread
  • 16 slices Swiss cheese

Directions

Prep Time
15 minutes
Cook Time
15 minutes
Ready in
30 minutes
  1. Preheat oven to 350°F. Line a baking sheet with foil. In a medium skillet melt butter over medium heat. Add onions and garlic; cook and stir until tender. Add lemon pepper; toss to coat. Set aside.
  2. Cut bread into 16 slices, cutting to but not through the bottom crust. Place on baking sheet. Spread onion mixture between bread slices. Place 1 slice of cheese between each bread slice.
  3. Bake 6 minutes or until heated through and cheese melts. Serve warm.
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Nutritional Information

Serving Size
1
Per Serving
Calories 258, Calories Fat 114, Total Fat 12g, Saturated Fat 8g, Cholesterol 35mg, Sodium 376mg, Carbohydrate 25g, Protein 10g
Serving Size1
Calories258
Calories Fat114
Calories (fat) extra44
Total Fat12g
Total Fat (extra)20
Saturated Fat8g
Saturated Fat (extra)41
Trans Fat0g
Cholesterol35mg
Cholesterol (extra)12
Sodium376mg
Sodium (extra)16
Potassium22mg
Carbohydrate25g
Carbohydrate (extra)9
Fiber1g
Fiber (extra)5
Sugars2g
Protein10g
Omega30g
Vitamin A377IU
Vitamin A (extra)8
Vitamin C1mg
Vitamin C (extra)2
Iron1mg
Iron (extra)8