Name: Hatch Pepper Pepperoni Pizza
Prep time: 25 min
Cook time: 10 min
Total time: 35 min
Ingredients: 1 store-bought pizza crust; 1/2 cup your favorite marinara sauce; 2 New Mexico Hatch Peppers, roasted, peeled & seeded; chopped; 20 slices pepperoni; 3/4 cup shredded sharp cheddar cheese; 3/4 cup shredded mozzarella cheese; 1/2 teaspoon Melissa’s Green Hatch Chile Powder; 1/2 teaspoon fresh oregano, chopped; 1/2 teaspoon fresh basil, chopped