Presentation and taste take the front seats for this dish. Chips and Salsa go together like sunshine and blue sky, so give this pineapple and mango salsa a try and enjoy! Dish type Appetizer Ready in 15 minutes Share via Print Ingredients 1 mango, peeled and quartered 1 pineapple, shaved and sliced 1 red pepper, quartered 1 lime, juiced 1/2 cup cilantro, chopped 1/2 red onion, chopped Directions Ready in 15 minutes On a hot grill, char the pineapple, and mango for a nice color. Allow to cool, and dice up to mix with the rest of the ingredients. Allow to marinade for an hour before serving with your choice of chips.