Grilled Nectarines with Raspberry Glaze

Dairy-free
Egg-free
Heart-Healthy
High-Fiber
Kosher
Low-Calorie
Low-Cholesterol
Low-Fat
Low-Sodium
Vegetarian / Meatless
Weight Management
Dish type
Dessert
Serves
6
Ready in
20 minutes

Ingredients

  • 1/2 cup seedless raspberry jam
  • 1 tbsp. fresh lime juice
  • 2 1/2 cups fresh raspberries
  • 6 nectarines, halved and pitted
  • 2 tbsp. honey

Directions

Prep Time
10 minutes
Cook Time
10 minutes
Ready in
20 minutes
  1. Coat grill rack with nonstick cooking spray. Preheat grill to medium (300°F to 350°F). For raspberry sauce, in a medium saucepan melt jam over low heat; stir in lime juice. Remove from heat.
  2. Add raspberries, stirring gently to combine. Remove from heat and pour berry mixture through a fine mesh strainer into a bowl, pressing with the back of a spoon. Discard solids. Set sauce aside.
  3. Brush nectarines with honey and place on grill. Grill until lightly charred and tender, about 8 minutes, turning halfway through grilling. Serve with raspberry sauce.

Nutritional Information

Serving Size
1
Per Serving
Calories 138, Calories Fat 6, Total Fat 0g, Saturated Fat 0g, Cholesterol 0mg, Sodium 0mg, Carbohydrate 34g, Protein 2g
Serving Size1
Calories138
Calories Fat6
Calories (fat) extra4
Total Fat0g
Total Fat (extra)1
Saturated Fat0g
Cholesterol0mg
Sodium0mg
Potassium346mg
Carbohydrate34g
Carbohydrate (extra)11
Fiber5g
Fiber (extra)21
Sugars26g
Protein2g
Omega30g
Vitamin A468IU
Vitamin A (extra)9
Vitamin C20mg
Vitamin C (extra)34
Iron0mg
Iron (extra)4