Name: Roasted Radicchio Harvest Salad
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Ingredients: 1/2 cup Our Family® Chopped Hazelnuts, toasted; 3/4 cup Finest Reserve™ by Our Family® Vidalia® Onion & Peppercorn Dressing; 1 cup Our Family® Dried Cranberries; 2 small Granny Smith apples, halved, cored and thinly sliced; 1 teaspoon ground Finest Reserve™ by Our Family® Black Peppercorn; 1 teaspoon Our Family® Coarse Kosher Sea Salt; 2 tablespoons Our Family® 100% Pure Olive Oil; 3 medium radicchio heads, cored and quartered; 3 medium fennel bulbs, halved and sliced plus fennel fronds for garnish (optional)