Share via Print Ingredients 6 Ears corn (roast on the grill) 2 cans Our Family black beans (drained and washed) 1 bunch Cilantro (stemmed and chopped) 1 Medium red onion (chopped) 1 cup Lime Juice 6 Tbsp. Our Family white vinegar 6 tsp. Our Family Sugar 4 heaping tsp. Our Family cumin 4 heaping tsp. Our Family chili powder Directions De-cob the corn. Pour lime juice over corn and let sit. Mix everything together and refrigerate overnight.