Chocolate Candy Bar Popcorn

Ingredients

  • 6 cups Popped popcorn
  • 10 Fun size candy bars of choice
  • 2 Tbsp. Melted butter
  • 2 cups Mini marshmallows
  • Salt (optional if it compliments candy bar choice)

Directions

  1. Chop up candy bars into small pieces: Should you choose a softer candy bar, you may want to chill for a while in the fridge so they are easier to chop.
  2. Combine popcorn and chopped pieces in a bowl
  3. On low heat melt the butter and marshmallows
  4. Combine all ingredients until popcorn is coated in melted candy bar pieces and marshmallow mixture
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