Name: Apricot-Basil Grilled Shrimp Skewers
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Ingredients: 4 (8-inch) wooden skewers; 2 garlic cloves, minced; 1/2 cup apricot jam; 2 tablespoons chopped fresh basil plus additional for garnish (optional); 1-1/2 tablespoons Our Family® apple cider vinegar; 1 tablespoon Bertolli® rich taste extra virgin olive oil; 1/4 teaspoon Our Family® crushed red pepper; 1/4 teaspoon Our Family® plain salt; 1/4 teaspoon Our Family® ground black pepper; 1-1/4 pounds raw 16-20 count peeled and deveined shrimp, thawed if necessary